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MANGO CHEESECAKEChef's Recommendation
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MANGO CHEESECAKE

RM 82.70

Rich, smooth, creamy baked cheesecake with fresh mango puree!

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24 remaining

300 remaining

300 remaining

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1

Product Details

Flavor:

Cheese and Mango

 

Storage Method (Recommendation)

This cake should be consumed immediately upon pick-up/delivery! If you are storing the cake for longer than 1 hour before cutting, refrigeration is the best option for storing your cake. Kept in the fridge, cake with fresh cream, buttercream or ganache topping will last for 3-4 days in chilled temperature

 

Cling wrap or place cake in airtight container to prevent cake from absorbing flavours from chiller or freezer. Cake with fresh fruits will last for 2-3 days in chiller. Keep the cake out of direct sunlight as this can melt any frosting and discolour your icing if it is coloured.

 

Ingredients

Flour, Fresh Cream, Butter, Milk, Mango Puree, Heavy Cream, Cream Cheese Fresh Fruits, Egg, Sugar, Salt

 

Allergen

Flour (Gluten), Dairy, Egg


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