Chef's Recommendation
PANDAN LAYER CAKE
Pandan Layer Cake is a layered sponge cake combined with kaya kueh. Made with coconut milk and pandan, it's light yet full of flavour. You will fall in love with the fragrance of the cake, which comes from the extract of Pandan leaves.
Related Products
PANDAN CHIFFON CAKE
An absolute favourite pandan chiffon cake for all. It has the cotton-soft, smooth, light and fluffy texture that you surely love!
<GOLF> WE ARE CHAMPION (BOMBSHELL)
Half chiffon cake with fillings and toys/candies on top. *Toys/chocolate/candies on top of the cake will vary depending on the cake design.
Chef's RecommendationBANANA CAKE
All time favourite banana cake. Soft and moist texture perfectly flavored with banana baked with a hint of brown sugar.
Chef's RecommendationMACARONS (4 PCS PER BOX)
Flavourful meringue cookies sandwiched together made from a batter of egg whites, sugar, and almond flour.
Chef's RecommendationMINI KAYA BUN (6pcs)
A rich coconut paste infused with Pandan fragrance filled in a soft bun create such a nostalgic and comforting taste of this kaya bun.
